Today’s the day, folks! The Mule Cambridge has rolled out a new menu, and you’re going to want to cancel any plans that don’t involve stuffing your face here. We know, we know, you’ve already had all the tacos, and you're emotionally attached to your favourites. But trust us, these new dishes are worth cheating on your usual order for—just don’t make it awkward when you come crawling back.
Meet Your New Obsession: The Olden Flame Negroni
We’ve taken the classic Negroni and turned it up to 11 with the Olden Flame Negroni. What’s in it, you ask? Oh, just a little Tanqueray, Lilet Blanc, and Licor 43 smoked into oblivion. It’s sophisticated, a little smoky, and pairs perfectly with pretending you know a lot about cocktails. It's basically an excuse to feel fancy, and we’re here for it.
The Buffalo Fried Chicken: Because You Deserve It
Let’s get real—there’s buffalo chicken, and then there’s Buffalo Fried Chicken. Ours comes with that perfect blend of heat and crispy goodness, drenched in Buffalo sauce, balanced with cabbage, grilled scallion ranch, blue cheese crumble (because we care about you), corn salsa, and cilantro. It’s the kind of dish that’ll make you question why you’ve wasted your life on mediocre wings. But hey, better late than never.
Pork Belly & Chorizo Nachos: They’re Real, and They’re Spectacular
Nachos should be a love language, and we’ve taken it to a whole new level with our Pork Belly & Chorizo Nachos. Seared pork belly and chorizo sausage with cheddar, queso, lime crema, pico de gallo, pickled jalapeños, green onions, and cilantro. We’re not saying these nachos will change your life, but we’re also not not saying that.
Don’t Miss Out—Make That Reso
SO THERE YOU HAVE IT. THOSE ARE SOME OF OUR NEW FALL MENU ITEMS - SWING BY THE MULE, WHERE WE MIGHT NOT CHANGE YOUR LIFE, BUT WE CAN DEFINITELY CHANGE YOUR DINNER PLANS.
XO, THE MULE
